Place the flour, sugar, and salt into a sifter and sift into a large bowl.
Add the yeast to the dry ingredients and whisk together.
Add in the oil and warm water and using a large spoon or bare hands work all the ingredients together to form a soft loose ball.
Cover with a towel and let rise in a warm location for an hour.
Remove the ball and place it on a lightly floured surface and knead gently into a loaf shape.
Place into a parchment-lined loaf pan and let rise for another hour.
Before loaf is done rising preheat the oven to 350F
Place in oven and let bake for 30 mins. Remove and let rest and cool down slightly before enjoying.
