October 2021

Putting Pasta Away

“Everything you see I owe to Spaghetti. I’d much rather eat pasta and drink wine than be a size 0.” – Sophia Loren Pasta’s Past Pasta gets a bad rap as does wheat or carbs in general. I think if people learned more about…

The Wonderful World of Wheat

And let them gather all the food of those good years that come, and lay up corn under the hand of Pharaoh, and let them keep food in the cities. – Genesis 41:35 Why Store Wheat? Now they say corn in the above scripture. But when thinking in terms…

Tantalizing Tomato Soup

“Knowledge is knowing that a tomato is a fruit; wisdom is not putting it in a fruit salad.” – Miles Kington  Comfort Food We all recognize that iconic can of tomato soup. The smell of butter and bread hitting a hot pan. The warm earthy aroma of a hot bowl…

Let’s Sweeten Things Up!

The old sugar canister is a permanent fixture on many American countertops. Ready to sweeten a cup of coffee, sprinkle on cereal or a cup in a family recipe. The average American consumes around 152 lbs of sugar in one year. This would be the equivalent of 3 pounds (or…

The Versatility of Cream Soups

Regardless of whatever kind of cream soup you like, cream of chicken, mushroom, or celery, these condensed soups can be very versatile and useful in a pinch. When it comes to food storage you want to conserve space and you can only do that with multi-use products. What is…